Wusthof Grand Prix2 #4477 10inch steel Reviews
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Wusthof Grand Prix2 #4477 10inch steel Feature
- 10 honing steel is ideal; for maintaining a sharp edge
- Textured Synthetic handles for a safe and secure grip
- High Carbon German No Stain steel
- Compound tapered blade is laser tested for sharpness and the correct cutting angle
- Made in "The Cutlery Capital of the World" Solingen Germany
Following a few simple steps to sharpen your valuable knives with this honing steel from Wüsthof's premier line, Grand Prix, will keep the blades as sharp as new for a lifetime. Sharper knives are safer because they don't slip and require less effort to use. To sharpen, hold the steel in your left hand (reverse if you are left-handed) and simply slide the knife blade down the steel at a 20-degree angle. It takes only a few strokes, and you won't believe the difference. This steel sharpens all blades from small to large, including shears. Peer into the private kitchens of professional chefs, and chances are you'll see Wüsthof cutlery.
--Amy Adams
An essential tool for mantaining ultra sharp edge. The Wusthof Grand Prix2 10inch honing steel will keep your knives in top condition. The extremely hard surface realigns your knife edge to sustain the precision cutting edge. Located in "The Cutlery Capital of the World", Solingen Germany, the Wusthof factory history goes back as far as 1814 when the company was listed with the Duchy of Berg. To this day, the company remains family owned. Throughout it’s history, WÜSTHOF has focused almost solely on the manufacturing of forged knives for the professional chef and home cooking enthusiast. A considerable number of separate manufacturing steps are required to complete each precision forged knife. Each step is performed to exacting standards by skilled German workers aided by the most modern, computer guided equipment. Some of our precise steps are done robotically and utilize the same machinery that are used to produce very well known Swiss Watches. It is this balance of German technology and old world hand craftsmanship that is the secret of how each WÜSTHOF knife is created. Known the world-over for it’s unique and uncompromising quality, Wusthof uses a special blend of German steel through out the whole length of the knife. The ingredients of this steel are proudly etched on each blade.
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Nov 28, 2010 23:06:06
